recipes – Nashville House and Home and Garden

How to Create Fresh Spring Flavors

Lori Fisk-Conners — Fri, 03 May 2019 15:47:29 +0000

(Family Features) When it comes to healthy eating, looking for nutrient-rich foods to include in your diet is one of the more important goals. However, when warmer weather is in full swing, it may be tricky to incorporate nourishing foods that are versatile enough for grilling season. For a keto- and paleo-friendly option ideal for grilling, consider using asparagus to please your crowd. With its peak season typically running through May and June, this vegetable can provide a much-needed flare to your seasonal feasts and be eaten warm or cold in appetizers, salads, side dishes and more. Keep in mind …

Continue reading "How to Create Fresh Spring Flavors"

Elegant Brunch

Nanci Gregg — Thu, 25 Apr 2019 21:19:18 +0000

Hosting an elegant brunch is easy when you build a menu around exceptional ingredients. Your dishes don’t have to be overly complicated; simple dishes are perfect for the occasion when you let stand-out flavors steal the show. Quiche is a brunch staple, and no variation of this classic is complete without cheese – in this case, a rich, creamy layering of Jarlsberg’s unmistakable flavor does the trick. For a lighter bite, try these Cheesy, Crispy Smashed Potatoes from Chef George Duran, host of TLC’s “Ultimate Cake Off” and Food Network’s “Ham on the Street.” You could go a more decadent …

Continue reading "Elegant Brunch"

How to Make a Princess Cake

Lori Fisk-Conners — Fri, 08 Feb 2019 16:25:31 +0000

Let’s have a Princess Party!!! Don’t be intimidated, it’s a lot easier to make than you think. Just follow the step-by-step instructions and you’ll be rolling out this Princess Cake for all to admire and enjoy at your party. Watch video to see how to make this party cake!! What you’ll need: 4- Cake box mixes (flavor of your choice) or make the cakes from scratch. 4-5 containers of premade buttercream icing – color of choice or you can buy white and tint your own – or you can use your favorite homemade buttercream icing recipe, your choice. 1 – …

Continue reading "How to Make a Princess Cake"

Take Hosting to the Next Level

Lori Fisk-Conners — Mon, 21 Jan 2019 19:27:37 +0000

(Family Features) It can be easy to impress your guests without overdoing it in the kitchen by putting to use recipes that require little time to prep. After all, those precious moments with loved ones are meant for reflection and conversation, but that doesn’t mean you have to settle for lesser dishes. Appetizers like Beet Carpaccio Salad with Toasted Hazelnuts provide aesthetic appeal and taste to tide appetites. As one of the key ingredients, Filippo Berio Classic Balsamic Glaze adds tanginess and artistic flair for flavorful small bites. Go above and beyond with the main course that’s prepped in 10 …

Continue reading "Take Hosting to the Next Level"

Warm Up With Sweet And Savory Comfort Food

Lori Fisk-Conners — Wed, 02 Jan 2019 18:12:52 +0000

(Family Features) If chocolate for dinner sounds too good to be true, it’s because chocolate is usually associated with decadent desserts. However, it can also take comfort food to a whole new level when paired with savory ingredients like red meat. A bit of bittersweet cocoa powder helps balance out the richness of red meats like duck. Although it’s leaner and lower in saturated fat than other red meats, duck has a bold flavor and texture similar to steak. In this Mocha-Rubbed Duck Breast recipe, cocoa powder, ground coffee and savory spices are rubbed onto the meat before it’s seared …

Continue reading "Warm Up With Sweet And Savory Comfort Food"

Twice As Nice Holiday Treats

Lori Fisk-Conners — Thu, 20 Dec 2018 18:01:02 +0000

(Family Features) Make the most of the season by enjoying the holiday’s quintessential flavors like gingerbread, peppermint, and cinnamon – with double the festive treats to please every taste. Transform one vibrant holiday flavor into two festive treats that family and friends are sure to love. Nothing signals the holiday season like the sweet and spicy snap of gingerbread. Enjoy this must-have flavor in freshly baked Gingerbread Men Cookies or a Triple Chocolate Gingerbread cake. Peppermint offers a refreshing, sweet taste that’s perfect for gifted treats like Peppermint Crunch Popcorn and Peppermint Bars. Also, cinnamon stars twice as nice in …

Continue reading "Twice As Nice Holiday Treats"

Simple Sides for Holiday Entertaining

Lori Fisk-Conners — Fri, 16 Nov 2018 14:52:52 +0000

(Family Features) Preparing side dishes can be time-consuming. Save those precious minutes to enjoy the holidays by using refrigerated, never-frozen options like mashed potatoes, mashed sweet potatoes, baked apples and even macaroni and cheese that can be heated in the microwave and ready to serve in minutes. Like many hosts, you are likely searching for perfection in your holiday get-togethers. With an ever-expanding guest list, each year may seem more and more difficult to pull off the perfect gathering. Make things easier and still delicious by serving ready-to-eat options like refrigerated macaroni and cheese made with real milk and …

Continue reading "Simple Sides for Holiday Entertaining"

Chocolate Silk Pie

Lori Fisk-Conners — Fri, 05 Oct 2018 15:46:53 +0000

Calling all chocolate lovers!!! Not only is the pie rich with chocolate, but it is also easy to make when you need a quick dessert. Try this recipe and more dessert recipes at culinary.net. Chocolate Silk Pie 1 (9 inch) unbaked pastry shell 1 (7 ounce) jar marshmallow creme 1 cup (6 ounces) semisweet chocolate chips 1/4 cup butter, cubed 2 ounces unsweetened chocolate 1 cup heavy whipping cream, whipped Topping: 1 cup heavy whipping cream 2 tablespoons powdered sugar Chocolate shavings, optional Preheat oven to 450°. Line pastry shell with a double thickness of heavy-duty foil. Bake 8-10 minutes. Remove …

Continue reading "Chocolate Silk Pie"

Lemon Cream Puffs

Lori Fisk-Conners — Fri, 05 Oct 2018 15:43:09 +0000

You don’t have to be a pastry chef to make these delicious little beauties. With a hint of lemon, these light and fluffy puffs will be a hit at your next gathering. Lemon Cream Puffs 1/2 cup water 1/4 cup butter, cubed 1/2 cup all-purpose flour 2 Eggs LEMON FILLING: 1 egg, beaten 1/3 cup sugar 3 tablespoons lemon juice 2 tablespoons butter, cubed 1 cup heavy whipping cream 2 teaspoons sugar Powdered Sugar Preheat oven to 400°. In a large saucepan, bring water and butter to a boil. Add flour all at once, stirring until a smooth ball …

Continue reading "Lemon Cream Puffs"

What’s in the Can May Surprise You

Lori Fisk-Conners — Fri, 24 Aug 2018 04:17:25 +0000

Cooking with canned foods combines convenience and nutrition (Family Features) Simple, convenient and versatile, canned foods provide an array of options for families looking to increase nutrition during mealtimes. However, some home chefs may not be aware of the benefits canned foods bring to the table. Consider these common consumer misnomers cleared up by the Canned Food Alliance: Myth: Canned foods don’t count toward dietary goals. Fact: Canned foods provide important nutrients that deliver on the USDA’s Dietary Guidelines, as all forms of fruits, vegetables, beans, meats, and seafood – whether fresh, frozen, canned or dried – are recommended to …

Continue reading "What’s in the Can May Surprise You"