
When entertaining, delight your guests with this delicious and fruity Red Wine Sangria. See full recipe here at Culinary.net.
- ¼ cup sugar
- ¼ cup water
- 1 bottle red dry table wine
- ½ cup brandy
- 1 cup pomegranate juice
- 1 whole apple, sliced
- 1 whole orange, sliced
- 1 cup strawberries, sliced
- Add sugar and water to a small saucepan. Over medium high heat bring the mixture to a boil. Cook until sugar is fully dissolved. Allow to cool.
- Add red wine, brandy, pomegranate juice, apples, oranges, and strawberries to a large pitcher.
- Add in cooled simple syrup and stir. Refrigerate for at least 2 hours or for best results overnight.
SOURCE:
Recipe courtesy of Chef Savvy