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Chocolate Silk Pie

Calling all chocolate lovers!!!  Not only is the pie rich with chocolate, but it is also easy to make when you need a quick dessert.  Try this recipe and more dessert recipes at culinary.net. Chocolate Silk Pie 1 (9 inch) unbaked pastry shell 1 (7 ounce) jar marshmallow creme 1 cup (6 ounces) semisweet chocolate chips 1/4 cup butter, cubed 2 ounces unsweetened chocolate 1 cup heavy whipping cream, whipped Topping: 1 cup heavy whipping cream 2 tablespoons powdered sugar Chocolate shavings, optional Preheat oven to 450°. Line pastry shell with a double thickness of heavy-duty foil. Bake 8-10 minutes. Remove …

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Lemon Cream Puffs

You don’t have to be a pastry chef to make these delicious little beauties.  With a hint of lemon, these light and fluffy puffs will be a hit at your next gathering. Lemon Cream Puffs 1/2 cup water 1/4 cup butter, cubed 1/2 cup all-purpose flour 2   Eggs LEMON FILLING: 1 egg, beaten 1/3 cup sugar 3 tablespoons lemon juice 2 tablespoons butter, cubed 1 cup heavy whipping cream 2 teaspoons sugar Powdered Sugar Preheat oven to 400°. In a large saucepan, bring water and butter to a boil. Add flour all at once, stirring until a smooth ball …

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