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Apple Puff Pancake

submitted by Alizah Holstein Ingredients 6 eggs 1 1/2 cups milk 1 teaspoon vanilla extract 1 cup all-purpose flour 3 tablespoons sugar 1/2 teaspoon salt 1/4 teaspoon ground cinnamon 2 tablespoons butter 2 apples – peeled, cored and sliced 3 tablespoons brown sugar Directions Preheat the oven to 425 degrees F (220 degrees C). In a large bowl, use an electric mixer to blend eggs, milk and vanilla. Add flour, sugar, salt and cinnamon; mix just until blended. Set aside. Melt butter in a 9×9 inch square pan. Arrange apple slices in the bottom of the pan, and pour the …

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Creamy Black Bean Salsa

    1 (15 oz) can of black beans rinsed & drained 1-1/2 c. frozen corn, thawed 1 cup sweet red pepper, finely chopped 3/4 cup green pepper, finely chopped 1/2 cup red onion finely chopped 1 t. fresh parsley, minced 1/2 cup sour cream 1/4 cup mayonnaise 2 tsp. red wine vinegar 1 tsp. ground cumin 1 tsp. chili powder 1/2 tsp salt 1/4 tsp. garlic powder 1/2 tsp. pepper tortilla chips   In a large bowl, combine beans, corn, peppers, onion, and parsley. In another bowl combine sour cream, mayonnaise, vinegar and seasonings. Pour over corn mixture and …

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Meatballs

  2 lbs ground chuck 1 slightly beaten egg 1 large onion (grated) salt to taste   Mix & shape into 50 small meatballs. Brown until throughly cooked. Great when combined with the cocktail meatball sauce.