Pink Sea Foam Jello Mold

  Pink Sea Foam Jello Mold   1 can crushed pineapple (drained) 1 pkg. raspberry Jello 1 8 oz. pkg. Philadelphia Cream Cheese 1 cup of whipping cream   Heat juice & dissolve Jello. Cool. Mix cheese with the 2 tbsp. of cream until smooth.   Add & cool Jello and beat. Chill until partially thickened. Fold in the pineapple and whipped cream and pour into Jello Mold.