Pink Sea Foam Jello Mold

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Pink Sea Foam Jello Mold

 

1 can crushed pineapple (drained)

1 pkg. raspberry Jello

1 8 oz. pkg. Philadelphia Cream Cheese

1 cup of whipping cream

 

Heat juice & dissolve Jello. Cool.

Mix cheese with the 2 tbsp. of cream

until smooth.

 

Add & cool Jello and beat. Chill until

partially thickened. Fold in the pineapple and whipped

cream and pour into Jello Mold.

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