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by Mrs. Walter Benz
3 packages of Orange Jello
2 pints of orange sherbet
3 cups of hot water
2 cans of mandarin oranges
Mix Jello with hot water. Let set and whip Jello with hand mixer.
Add ice cream and mandarin oranges.
Mix for about 1 minute until smooth.
Pour into molds.
Let set in freezer until firm.
Serve