submitted by Jane Stickney
4 (1 oz.) squares unsweetened chocolate, melted
1 (14 oz) can sweeten condensed milk
1-1/2 tsp. vanilla
1 cup (1/2 pint) whipping cream
1 (6 oz) chocolate pie crust
With a mixer, beat chocolate with sweetened condensed milk
and vanilla until well blended. Chill 15 minutes or until cooled;
stir until smooth. Fold in whipped cream. Pour into crust. Chill thoroughly.
Garnish with cookie pieces.