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Host a Hall of Fame Homegate

(Family Features) From kickoff to the final whistle, taking your game day party to the next level starts with serving an all-star lineup of menu items. From starting-caliber appetizers to MVP-level main courses and a supporting cast of side dishes, dips like salsa and hummus can play the role of superstar when it comes to serving up game day grub. One of the benefits of cheering on your favorite teams from the couch and bringing the tailgate to your literal home field is the availability of appliances you may not otherwise have access to at the stadium like the oven …

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Cooking: Heart Healthy Recipes

Cooking: Heart Healthy Recipes While preparing marinades this summer, remember that not all cooking oils are created equal. But good-for-you grilling can be as easy as using a heart-healthy oil, such as Mazola® Corn Oil. According to a study published in the Journal of Clinical Lipidology, corn oil can significantly reduce both total and so-called “bad” LDL cholesterol more than extra virgin olive oil. In fact, Mazola Corn Oil has four times more cholesterol-blocking plant sterols than olive oil and 40 percent more than canola oil. For more information visit www.Mazola.com. Southwest Style Grilled Chicken Cobb Salad with Creamy Chipotle …

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Chicken Casserole

Grandma’s Chicken Casserole 1  1/2 cups minute rice 2/3 cup sherry (or dry wine) 1 can cream of celery soup 1 can cream of mushroom soup 1 package of dry onion soup mix   Butter bottom of baking dish. Mix all ingredients together & spread over bottom of the pan. Place uncooked chicken pieces on top. Sprinkle dry onion soup mix over the top. Cover with foil. Bake at 350-degree oven for 1 1/2 hours.

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Chicken & Rice Casserole

  1 1/2 cups uncooked instant rice Mix & heat in pot: 1 can cream of chicken soup 1 can cream of celery soup 1 can cream of mushroom soup 1 can filled with water 4-5 chicken breasts In large baking dish pour most of the soup mixture over uncooked rice & mix well. Add uncooked chicken breasts (with bone in them) on top of rice & soup mixture. Cover with the remaining soup mixture. Bake for 3 hours at 275 degree oven uncovered.